18 oz. Prime Rib
Eighteen ounces, slow-roasted and hand-carved, served with au jus, vegetables, and your choice of one side. We roast it one day a week — and one day only.
Gervasoni's · Modesto, California
The Menu
Hand-cut steaks, rack of lamb, fresh seafood, pasta, half-pound burgers, and the dishes we've been cooking since 1975. Lunch Wednesday through Friday, dinner Wednesday through Saturday.
Prices are available in the restaurant. Menu items and availability may change — call (209) 236-1075 with questions.
One Day a Week
Wednesdays at Gervasoni's.
Basque Night
A rotating set of Basque-country classics, served family-style alongside the regular menu. Come hungry. Bring company. About Basque Night →
To Start
Appetizers
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Lobster Bites
Five ounces of lobster tail pieces, breaded and fried.
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Fried Calamari
Calamari steak strips, breaded and fried.
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Pigs Feet
Boiled in seasonings, served with dressing.
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Fried Frogs Legs
Six legs, battered and fried.
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Garlic Prawns
Six prawns sautéed in garlic butter.
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Sweet Breads
With garlic, mushroom and wine gravy.
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Fried Zucchini
Fresh zucchini, battered and fried.
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Fried Oysters
Six large oysters, battered and fried.
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Mussels & Clams
With mushrooms, garlic and wine.
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Chicken Strips
Sliced chicken breast, battered and fried.
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Spicy Honey Garlic Chicken Strips
With red pepper honey garlic sauce.
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Buffalo Chicken Strips
With buffalo sauce and blue cheese.
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House Salad
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Soup
Cup or bowl. Clam chowder available.
From the Grill & Kitchen
House Specialties
Served with vegetables and your choice of one side.
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Rack of Lamb
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Filet Mignon 8 oz
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Rib Eye 20 oz
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New York 12 oz
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Peppered Steak
Twelve-ounce New York with peppered gravy and sherry wine.
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Lamb Chops
Three lamb chops.
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Pork Chops
Two pork chops.
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Sweet Breads
Mushroom gravy wine sauce.
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Chicken Marsala
Mushrooms, green onions, garlic and Marsala wine.
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Chicken Piccata
Capers, green onion, garlic and white wine.
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Chicken Parmesan
Fried chicken breast, mozzarella and beef marinara.
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Fried Prawns
Six prawns, butterflied and panko-breaded.
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Grilled Salmon
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Italian Sole
Egg-battered sole topped with garlic caper sauce.
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Calamari Steak
Egg-battered calamari steak topped with a garlic tomato medley.
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The ‘Jack Smith’
Half-pound beef patty topped with peppered gravy and grilled onions.
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Prime Rib 18 oz Wednesdays Only
Slow-roasted and hand-carved, served with au jus. Served on Wednesdays only.
Served with Garlic Bread
Pasta Dishes
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Spaghetti with Italian Sausage
With beef marinara.
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Chicken or Shrimp Linguini
With beef marinara or mushroom Alfredo.
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Mussel & Clam Linguini
With garlic wine sauce.
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Vegetable Primavera Vegetarian
Zucchini, mushrooms, olives, tomatoes and broccoli.
Lunch & Dinner
Sandwiches & Burgers
Served with your choice of one side.
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Original Steak “Sandwich”
Twelve-ounce New York, open-faced on Texas toast.
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Grilled Italian Sausage
Italian sausage, lettuce, tomato and onions on a hoagie roll.
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Philly Sandwich
Sliced prime rib, onions, bell peppers and Swiss cheese on a hoagie roll.
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Prime Rib Dip
Sliced prime rib on a hoagie roll with hot au jus.
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Oyster Po’ Boy
Four fried oysters, lettuce and tomato on a hoagie roll with tartar sauce.
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Chicken Sandwich
Grilled or fried. Lettuce, tomato and mayonnaise on a hoagie roll.
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Tuna Melt
Albacore tuna and Swiss cheese on your choice of wheat, rye or sourdough.
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Patty Melt
Half-pound beef patty with grilled onions and Swiss cheese on rye bread.
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Half-Pound Angus Burger with Cheese
Choice of Swiss, pepper jack, bleu or cheddar.
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The Works Burger
Half-pound beef patty with fried egg, avocado, bacon, cheese, onion, lettuce and tomato.
Served with Garlic Bread
Salads
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Chef Salad
Grilled chicken, ham, cheddar and Swiss cheese, olives, egg and pepperoncini.
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Chicken Caesar
Grilled chicken, egg, Parmesan and croutons.
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Shrimp Louie
Bay shrimp, tomato and egg.
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Oriental Chicken Salad
Almonds, crispy noodles, green onions, mandarin oranges, sesame seeds and cilantro.
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Italian Salad
Salami, mortadella, cheese, tomato, egg, black olives and pepperoncini.
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Mediterranean Salad
Grilled chicken, feta, cucumber, Kalamata olives and cherry tomatoes.
Choice of One
Side Options
Included with House Specialties, Sandwiches and Burgers.
- Baked Potato
- Beef Marinara Penne
- Mushroom Alfredo Penne
- Rice Pilaf
- Mashed Potatoes & Gravy
- French Fries
- Macaroni Salad
- House Salad
- Cup of Soup
Premium Sides additional charge
- Loaded Potato
- Sweet Potato Fries
- Garlic Fries
- Onion Rings
To Drink
Beverages
Plus a full bar — cocktails, draft beer, wine and spirits. See the bar →
- Pepsi
- Diet Pepsi
- Starry
- Dr Pepper
- Mountain Dew
- Barq’s Root Beer
- Lipton Raspberry Tea
- Lemonade
- Iced Tea
- Hot Tea
- Hot Coffee
- A split-plate fee applies to shared entrées.
- A 20% gratuity is added for parties of 8 or more.
- Menu items and availability may change. Prices available in the restaurant.
- Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.